Grilled Chicken Tenders
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes + marinating time
Yield: serves 6
Category: Chicken
Method: Grill
Cuisine: Dinner
Description
Grilled Chicken Tenders are the perfect easy dinner for summer that children and adults alike will adore! Juicy chicken strips are soaked in a spicy marinade, and then grilled until tender and crispy.
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1/2 cup dill pickle juice
- 1 cup milk
- 2 teaspoons hot sauce
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon celery salt
Instructions
- Cut the chicken into strips and place into a large zip-top bag.
- Add in the pickle juice, milk, and hot sauce into the bag. Seal the bag and squeeze to combine ingredients and coat chicken.
- Allow the chicken to marinate for 2 hours.
- Remove the chicken from the marinade and place onto a large platter.
- In a small bowl combine salt, pepper, garlic powder, paprika, and celery salt.
- Sprinkle the seasoning mixture evenly on each side of the chicken.
- Heat grill to medium-high. Cook the tenders on the grill for 3 minutes per side.
- Serve with chicken dipping sauce.
Notes
Store airtight in the fridge for up to 3 days.